Picadillo & Corn Tortillas

**Dairy, Soy, Wheat, Gluten, Refined-Sugar, Nut FREE

2 Medium Onions, diced

1 Green Bell Pepper, diced

1 Yellow Bell Pepper, diced

3 Celery Stalks, diced

1/2 Cup of Black Olives

1 lb. Ground Turkey

1 (15 oz) Can of Black Beans (optional)

Olive Oil

Garlic Salt

Mrs. Dash Extra Spicy Seasoning

Coat large skillet with olive oil on medium-high heat. Add onion, bell peppers, and celery to warm skillet. Saute with occasional stirring to brown vegetable mixture.  Reduce heat to medium, add ground turkey and olives to the vegetable mixture. Season with garlic salt and Mrs. Dash Extra Spicy (to preference). Allow to cook about 10 minutes, stirring occasionally.  Add black beans and simmer for 5 minutes (optional).

Serve Hot over Corn Tortilla.

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